Mushrooms Recipes
Mushrooms are earthy, hearty, and full of flavor, making them one of our favorite ingredients. They add depth to sauces, bring richness to plant-based meals, and pair effortlessly with meats, grains, and vegetables. Explore our mushroom recipes to discover simple and delicious ways to use them in your meals. Some of our favorites:
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Pesto Spaghetti Squash Boats with Mushrooms
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Pot Roast (made with Mushroom Soup)
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Vegan Carbonara
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Vegan Miso Soup
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Vegan Wellington
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Easy Vegan Quesadillas
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Vegetable Stew
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Vegan Cream of Mushroom Soup
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Quick Hummus Pasta with Veggies
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Vegan Lasagna
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Vegan Mushroom Pasta
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Vegan Lasagna Soup
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Vegan Cornbread Stuffing
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Vegan Lentil Shepherd's Pie
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Vegan Stuffed Peppers
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Savory Quinoa Breakfast Bowls
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Mushroom Bacon
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Vegan Pasta Bake
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Cobb Salad with Mushroom Bacon
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Spring Vegetable Pasta
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Vegan Shawarma Tacos
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Vegan Coq au Vin
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Mediterranean Sheet Pan Dinner
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Vegan Mushroom Ragu
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Vegan Cauliflower Taco Meat
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Vegan Stuffed Acorn Squash
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Green Beans with Vegan Bacon
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Fajita Panini
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Gluten Free and Vegan Stuffing
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Savory Vegan Oatmeal with Mushrooms, Kale and Avocado
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Portobello Mushroom Panini
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Vegan Stuffed Mushrooms
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Vegan Mushroom Alfredo
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Vegan Rice Noodles with Crispy Tofu and Mushrooms
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Vegan Green Curry with Chickpeas
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Creamy Polenta with Mushrooms
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Wild Rice Mushroom Soup
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Vegan Mushroom Stew over Mashed Potatoes
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Wild Mushroom Risotto
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Tofu Marsala
