• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Crowded Kitchen
MENUMENU
  • Recipes
  • About Us
  • Contact
  • Sign Up
menu icon
go to homepage
subscribe
search icon
Homepage link
  • About Us
  • Recipe Index
  • Contact
×

Home » Recipes

Gluten Free and Vegan Breakfast Recipes

Wake up with our vegan and gluten free breakfast recipes! Here you'll find our favorite ways to use oatmeal, granola, and egg substitutes to start your day. Plenty of the recipes here, including overnight oats and chia pudding, can be made ahead the night before, so all you have to do is grab and go.

Some of our favorites include Gluten Free Granola, which you can put atop your Smoothie Bowls. Or try something unexpected like a Vegan Omelette, made with chickpea flour.

Not what you were looking for? Try another breakfast-related category, like Oats or Smoothies.

  • Apricot Bliss Balls
  • Pumpkin Jam
  • Pumpkin Pie Smoothie
  • The Best Stewed Pears
  • Gluten Free Banana Muffins
  • S'mores Overnight Oats
  • Carrot Cake Overnight Oats
  • Blueberry Chia Pudding
  • Easy Vegan Hollandaise Sauce
  • Homemade Berry Granola
  • Vegan Breakfast Burritos
  • The Best Banana Chia Pudding
  • Easy Strawberry Rhubarb Jam (No Pectin)
  • Homemade Gluten Free and Nut Free Granola
  • High Protein Overnight Oats with Frozen Fruit
  • Vegan Rice Pudding
  • Mango Strawberry Banana Smoothie
  • Chocolate Cherry Baked Oats
  • Raspberry White Chocolate Muffins
  • Pear Compote
  • Brown Sugar Almond Granola
  • Pumpkin Spice Granola
  • Apple Pie Overnight Oats
  • Vegan Shakshuka
  • Pumpkin Chia Pudding
  • Polenta Eggs Benedict (Vegan)
  • Vegan Strawberry Muffins
  • Savory Quinoa Breakfast Bowls
  • Carrot Cake Baked Oatmeal
  • Vegan Blueberry Muffins
  • Chocolate Hazelnut Granola
  • Immune Boosting Smoothies
  • Gingerbread Coffee Cake
  • Waffle Brunch Board
  • Breakfast Quinoa with Berries
  • Scrambled Tofu and Avocado Breakfast Sandwich
  • Savory Vegan Oatmeal with Mushrooms, Kale and Avocado
  • Savory Indian-Spiced Steel Cut Oats
  • Vegan Peppermint Mocha
  • Vegan Southwest Breakfast Skillet

Posts navigation

1 2 Next page

Primary Sidebar

Lexi and Beth toasting with wine.

Hi, we're Lexi and Beth, a mother-daughter team from Michigan. The recipes you'll find here are a reflection of how we bring our family together around the dinner table despite various dietary differences.

More about us →

Featured in:

Featured in Buzzfeed, yahoo, Men's Journal, Huffpost, MSN, Food & Wine, Country Living, yummly, and Parade.

Winter Recipes

  • Vegetable Stew
  • Vegan Coq au Vin
  • Vegan Pumpkin Chili
  • Vegan Meatloaf
  • Vegan Mushroom Stew over Mashed Potatoes
  • Vegan Broccoli Casserole

Most popular recipes

  • Vegan Miso Soup
  • Vegan Jalapeño Poppers
  • Limoncello Spritz
  • Best Vegan Chocolate Chip Cookies
  • Super Green Vegetable Soup
  • Creamy Beet Pasta

See more-->

Footer

Back to top ↑

About

  • Learn About Us
  • Privacy Policy
  • Accessibility Statement
  • See our Portfolio

Newsletter

  • Sign up for weekly emails and updates

Contact

  • Contact Us
  • Work With Us
  • As Seen In

Copyright © 2022 Crowded Kitchen