Ingredients

• 2 cups diced strawberries
• 3 cups diced watermelon
• 1 small roasted red beet
• 1 medium cucumber, peeled and diced
• 1 tomato
• 1 jalapeño (if you’d prefer spicier, add seeds and pith. If not, remove them before adding)
• Juice from 1/2 of a freshly squeezed lime
• 1 1/2 tbsp red wine vinegar
• 1/2 cup diced purple onion (rinsed in boiling water for 10 seconds)
• 1/2 cup fresh basil
• 1/4 cup fresh mint
• 1 1/4 tsp salt
• 1/4 tsp pepper
• 1/4 cup olive oil
• For garnish: coconut milk, fresh herbs