Description
This apple pear martini is fall in a cocktail!
Ingredients
Scale
- 3 oz fresh apple or pear juice
- 2 oz apple cider
- 1 oz cinnamon simple syrup (instructions below)
- 3/4 oz lemon juice
- 2 oz Pear Vodka
- Rim: 4 tbsp coarse sugar, 1 tsp cinnamon
Cinnamon Simple Syrup:
- 1 cup water
- 1 cup sugar
- 1 cinnamon stick
Instructions
Simple Syrup:
- Pour water and sugar into a small saucepan heated to medium low and stir until sugar is dissolved. Add cinnamon stick and bring to a boil.
- Cover and remove from heat. Let sit for 30 min - 1 hour to infuse. Remove cinnamon stick. Store leftover syrup in a container in refrigerator for 1 1/2 weeks.
Drink:
- Mix together sugar and cinnamon for rim. Dip rim of glass in a bit of simple syrup, then in the sugar/cinnamon mixture.
- To make cocktail, combine all ingredients in a cocktail shaker over ice. Shake about 30 seconds, then pour into martini glass. Enjoy immediately.
Notes
Pear flavored vodka is optional - feel free to substitute with your favorite regular vodka.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Cocktails
- Cuisine: American
Nutrition
- Serving Size: 1 Martini
- Calories: 297
- Sugar: 37.3 g
- Sodium: 7.3 mg
- Fat: 0.1 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 41.3 g
- Fiber: 1.4 g
- Protein: 0.4 g
- Cholesterol: 0 mg