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Side view of mistletoe mojito cocktail with mint and cranberry garnish.
Lexi

Mistletoe Mojito

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If you're looking for a festive, light and refreshing holiday cocktail, this easy Mistletoe Mojito is the way to go! It's made with fresh mint, rum, cranberry juice, simple syrup, lime juice and cranberry pomegranate spritz. We top it with a cute mint and cranberry mistletoe garnish!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 person
Course: Cocktails
Cuisine: Cuban/American
Calories: 279

Video

Ingredients Method Nutrition Video Notes

Ingredients
  

  • 4 mint leaves
  • ¾ ounce simple syrup
  • 2 ounces white rum
  • 2 ounces cranberry juice no sugar added
  • ½ ounce freshly squeezed lime juice
  • 3 ounces Q CRANBERRY POMEGRANTE SPRITZ
  • For garnish: a sprig of mint and 4 cranberries

Method
 

  1. Add the mint and simple syrup to a cocktail shaker and gently muddle for about 10-15 seconds.
  2. Fill the cocktail shaker halfway with ice, then add in the rum, cranberry juice and lime juice.
  3. Shake for 15 seconds, then strain into a large glass filled with ice. Top off with cranberry pomegranate spritz.
  4. To make the mistletoe garnish, skewer the mint stem with two toothpicks, directly underneath the leaves. Skewer cranberries on both sides of each toothpick, then use scissors to cut off and toothpick that is sticking out.
  5. Garnish your cocktail and enjoy!

Notes

If you can't find Q CRANBERRY POMEGRANATE SPRITZ, substitute with club soda or sparkling water of your choice.

Nutrition

Serving: 1gCalories: 279kcalCarbohydrates: 32gProtein: 0.4gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 21mgPotassium: 97mgFiber: 0.4gSugar: 30gVitamin A: 203IUVitamin C: 11mgCalcium: 22mgIron: 1mg

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