Easy Pulled Jackfruit Burger

Looking for the perfect summer BBQ meat substitute? Look no further; these easy pulled jackfruit burgers made with vegan pulled jackfruit have the taste and texture of the real thing!

Vegan pulled pork replacement

Easy and convenient

Why you'll love this recipe:

Vegan and gluten free

What you'll need:

Simmer jackfruit for 7-8 minutes, then shred apart with two forks.


Sauté onions with soy sauce and whisk together spice mix.


Once the onions are cooked, add the shredded jackfruit to the pan and stir well to combine. Pour in tomato paste mixture and stir well to coat the jackfruit, then cook for another 5-7 minutes over low heat before serving.


Serve on a toasted bun with vegan mayo and top with slaw and/or pickles.


Tips and tricks:

Use two forks to shred the jackfruit

Top with coleslaw and pickles

Drain and rinse jackfruit to remove brine

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