Carrot Cucumber Salad

This crunchy and refreshing Carrot Cucumber Salad is made with a delicious sesame garlic soy dressing. It comes together in less than 10 minutes for a flavorful and easy vegan side dish!

Quick and easy


Why you'll love this recipe:

Crunchy and refreshing

What you'll need:

Whisk together all ingredients until emulsified. Alternatively, add all ingredients to a glass jar, seal, and shake well until combined.


Add the carrots, cucumber, shallots, garlic, cilantro and sesame seeds to a large mixing bowl.


Toss with dressing until well coated. If desired, garnish with more sesame seeds and fresh cilantro leaves.


Tips and tricks:

Use a mandoline for the vegetables

Let it sit for 1 hour before serving

Rinse the shallot to mellow flavor

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