Brown Sugar Simple Syrup

Our Brown Sugar Simple Syrup is the perfect way to sweeten up your favorite cocktails, morning coffee, baked goods and more. This quick and easy recipe takes just 15 minutes, and keeps well in the fridge and freezer so you can enjoy any time!

Quick and easy recipe

Stores well

Add flavor to everything

Why you'll love this recipe:

What you will need: 

Add both types of sugar and water to a small pot over medium high heat. Bring to a boil for 2-3 minutes, stirring until the sugar is dissolved.


Reduce heat to low and simmer for 10 minutes. Remove from heat and let the syrup cool to room temperature. Store in an airtight container in the refrigerator for about a month.


Tips and tricks:

Spice it up to change the flavor profile

Don't boil for too long

Great as a DIY gift

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