Overhead of salted caramel maca hot cocoa with vegan marshmallows with shaved dark chocolate

Salted Caramel Maca Hot Chocolate

  • Author: Lexi
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Drinks
  • Method: Stovetop


This velvety hot cocoa is completely dairy free, and full of nutrients.



  • 2 cups unsweetened almond milk (or other nondairy milk)
  • 1 packet FlavaMix Unsweetened Drinking Chocolate (or 1 tsp cacao powder)
  • 1.5 oz dark chocolate, chopped
  • 2 tbsp pure maple syrup
  • 2 tbsp vegan salted caramel
  • 1 tsp maca powder
  • 2 tsp lucuma powder
  • Pinch of sea salt


  1. If making homemade caramel, follow these instructions.
  2. Heat almond milk in a saucepan over medium heat.
  3. Once warm, add in rest of ingredients and whisk until chocolate is dissolved.
  4. Pour into mug and top with vegan marshmallows and shaved chocolate (and more salted caramel if desired!)