These vegan jalapeño poppers are crispy, cheesy, gluten free and pack just the right amount of spice for an easy 30 minute appetizer. I’m going to be making a ton of these vegan jalapeño poppers. Yes, the main reason is that they’re delicious and everyone tried them wants more. But also, so.many.jalapeños. My fridge (and…
Dinner
Savory Indian-Spiced Steel Cut Oats
These Savory Indian-Spiced Steel Cut Oats are an unexpected, delicious breakfast, lunch, or even dinner! They’re naturally gluten free, vegan, and topped with dairy free raita, pickled shallots, avocado and crispy chickpeas. This post is sponsored by Flahavan’s. All opinions are our own. So excited to share this savory steel cut oats recipe with you!…
Vegan Stuffed Mushrooms
These Vegan Wild Rice Stuffed Mushrooms with a crispy grain free cracker crumb topping are a perfect holiday appetizer. The filling can be prepared a day in advance for easy assembly. So flavorful, easy & crowd-pleasing! This post is sponsored by Simple Mills. All opinions are our own. This post also contains affiliate links, which…
Harissa Roasted Carrots with Toasted Hazelnuts and Pomegranate
These Harissa Roasted Carrots served over a bed of homemade hummus are a hit in our house! Toasted hazelnuts and pomegranate add texture and a pop of brightness. This vegetarian side dish is perfect for Thanksgiving, or a regular weeknight dinner. Thanksgiving is such an exciting time of year. First of all, it’s all about…
Pan Seared Wild Mushrooms
These easy and delicious pan seared wild mushrooms are full of umami. They make the perfect vegan and gluten free side dish for a holiday or weeknight meal! If you’ve been following the blog recently, we’ve been on a serious mushroom kick. They’re one of our favorite vegetables (funghi?). And I bet that a lot…
Shaved Brussels Sprout Kale Salad with Cranberry Vinaigrette
This healthy and easy shaved brussels sprout kale salad with cranberry vinaigrette is packed with protein from quinoa and pine nuts, sweetness from cranberries and tang from tart apple. Consider serving as a healthier Thanksgiving side dish, or a plant-based weeknight dinner! This time of year, we’re always looking for healthy shortcuts in the kitchen….
Vegan Stuffed Portobello Mushrooms
This vegan and gluten free stuffed portobello mushroom recipe is satisfying, healthy and packed with fall flavors. Our filling is stuffed with vegetables, rice, tart cranberries and topped with dairy free cheese and pomegranate seeds. The perfect vegan main dish for the holidays! We’ve been on a serious mushroom kick lately. They’re just so full…
Roasted Beet Kale Salad
Sweet, earthy roasted beets are the star of this vegan kale salad with feta, apple, hazelnuts, pomegranate and a simple balsamic vinaigrette. Add your favorite protein for a healthy weeknight dinner or serve as a colorful side dish. Roasted beets are one of my all-time favorite salad ingredients. Funny enough, I don’t love them on…
Sweet Potato Risotto
This vegan sweet potato risotto is a seasonal take on one of my favorite classic dinner recipes. Served with sautéed kale, toasted hazelnuts and herbs, it serves as a great main course for a special occasion or a weeknight dinner! If someone were to ask me what my go-to entertaining recipe is, I’d have to…
Your Gluten Free & Dairy Free Thanksgiving Menu
This year, show the family that gluten free and vegan can be just as delicious, if not more, than classic recipes. Satisfy everyone at your table this gluten free and vegan Thanksgiving menu. We’ve got you covered with everything from appetizers and drinks to sides and entrees. And of course we didn’t forget dessert! What…
Vegan Spaghetti Squash Casserole with Mushrooms
Creamy, cheesy vegan baked spaghetti squash casserole with mushrooms is the healthy comfort food recipe you’ve been looking for. How to Cut and Cook Spaghetti Squash We love squash season as much as the next home cook. But there’s no denying that bulky winter squashes like butternut, acorn and spaghetti can be daunting to cook…
Quinoa Vegetable Stew
Quinoa adds plenty of plant-based protein and heartiness to this comforting fall vegetable stew. The perfect gluten free and vegan stew recipe to add to your weekly dinner menu! You guys. It’s November 11th and it’s snowing. Not just weak flurries that melt before they hit the ground. It hasn’t stopped snowing since I got…