Vegan crab cakes, made with hearts of palm and Old Bay seasoning for signature Maryland flavor, served with vegan tartar sauce make an easy summer dinner. Despite the lack of crab, these otherwise taste exactly like the crab cakes you know and love! Even the non-vegans in our family were raving about how good they…
Dinner
Grilled Tofu and Vegetable Kebabs with Peanut Sauce
These grilled tofu and vegetable kebabs with a vegan peanut sauce are a super simple weeknight dinner. The tofu is marinated ahead of time in an umami-packed, asian-inspired marinade, which packs tons of flavor. While the kebabs are on the grill, whip up our super easy peanut sauce in 2 minutes and you’ll have dinner…
Best Vegan Blueberry Recipes
There are millions of reasons to eat more blueberries. They’re plump, sweet and you can easily eat them by the handful! While we certainly love eating blueberries as a snack, they’re one of our favorite ingredients to use in baking, salads, breakfasts, desserts and all sorts of other healthy recipes. Scroll down for 25 of…
Vegan Mediterranean Stuffed Avocados with Tahini Dressing
Ripe avocados stuffed with a vegan mediterranean-spiced quinoa, lentil and vegetable mixture tossed in sumac dressing makes a unique weeknight dinner in under 30 minutes. Drizzled with easy, creamy tahini dressing, this is a regular in our dinner rotation! It’s also meal-prep friendly and suitable for vegan, gluten free and nut free diets. As summer…
Vegan & Gluten Free Tomato Quiche
Quiche is an excellent way to start any day. It’s ideal for brunch with a crowd. This vegan quiche with a gluten free pie crust makes a perfect breakfast meal prep recipe. It even works for a satisfying vegan dinner! Creamy, savory and topped with a colorful ring of cherry tomatoes, it’s sure to be…
Indian-Spiced Veggie Burgers
These Indian-Spiced Veggie Burgers will take your next summer BBQ to the next level! They’re super flavorful and happen to be both gluten free and vegan, so they’re suitable for guests with any allergies. Served with mango chutney and a perfectly toasted bun, they’re far from the flavorless, cardboard veggie burgers you picked up at…
Creamy Vegan Roasted Tomato Soup
This creamy vegan tomato soup gets its texture from homemade cashew cream and its rich flavor from roasted tomatoes, red pepper, onions and garlic. It also makes use of gorgeous fresh tomatoes – not sure about you, but we have SO many in our garden right now! The perfect dish for a rainy late summer/early fall…
Vegan Polenta Fries with Marinara Dipping Sauce
These vegan baked polenta fries get cheesy flavors from nutritional yeast and brightness from your favorite fresh herbs. Dipped in savory homemade marinara sauce, they won’t last long! How to make polenta The key to making crispy oven-baked polenta fries is starting with polenta that’s nice and thick. Usually, you’d cook polenta with plenty of…
Week in Food: Eggplant Week
This week, we’re covering the best tips and recipes with eggplant. From eggplant dips to eggplant chips, to curries and pastas, there are millions of ways to cook with eggplant. Also a food waste tip that will also save you time. And finally, a fast food chain takes the leap to embrace vegan eggs. Produce…
Roasted Eggplant and Tomato Pasta with Caramelized Onions
Savory roasted eggplant, umami-rich roasted tomatoes, briney capers and sweet caramelized onions make this comforting veggie-packed pasta a must-have weeknight dinner. Why Caramelize Onions? Caramelized onions are the base of this ultra-flavorful vegan pasta. Onions are one of my personal favorite foods in pretty much any form. But I have a special weakness for carmelized…
Vegan Grilled Peach Caprese with Balsamic Vinagrette
Fresh, plump red tomatoes just picked are a true highlight of summer. And there are few better combinations than salty mozzarella and said tomato. Add a handful of basil and a drizzle of balsamic, and you have an instant summer lunch. We took things up a notch for this vegan caprese by adding sweet grilled…
Super Crispy Oven Fries with Vegan Aioli
Healthy oven fries made from scratch can be just as crispy as your favorite deep-fried restaurant offerings. We’re sharing the best tips for getting super crispy oven fries without cornstarch or anything added. Except, of course, luscious and creamy vegan aioli for dipping! Let’s talk about french fries An ever-important topic that’s surprisingly polarizing. There’s…